Swiss Cheese Sativa
Swiss Cheese Sativa Strain
Strain Overview: Swiss Cheese is a gently crossed sativa dominant strain of discontinued Nirvana creation. A royal strain combining Nepalese, Swiss Miss, UK Cheese, and Skunk# 1 influences. Discovered in the UK, smuggled to Amsterdam in 2007.
Looks (8.6): Small to medium sized blossoms, lightly sun bleached green in color with a certain frosted amberish yellow glow. This Swiss Cheese absolutely sparkles with a kief encrusted trichome twinkled interior.
Smell (8.2): Musty like cheese and somewhat dry but not too feetsy cheesy danky odor. This Swiss Cheese gave off more of a woodsy pastoral evenly distributed natural wildflower infused essence more so than a cheesy skunk influenced funk.
Taste (8.3): Flavors of florally charged aromatically green slightly sour vegetal funk dance across the taste buds with this Swiss Cheese. Expect cheese and receive a slightly sour slightly grassy influenced taste with little musty cellar funk.
Effects (8.8): Bountiful effects of this Swiss Cheese appear to primarily produce anxiety calming and stress relieving results. A distinctive laser sharp head walloping focus seems to develop throughout an extended physically and mentally balanced effectiveness window, a strain that doesn’t seem too effective for appetite stimulation, but has to be incredibly effective at treating symptoms associated with ADHD.
~ Dr. Watson ~
Swami's Medical Marijuana Dispensary 